Helicopter TrainingMay 20, 2021
Mar Balear DivingMay 21, 2021
el txoko de martin
The most awarded chef in the history of Spanish gastronomy, with 12 Michelin Stars. He is able to guide, teach, empathize, respect and show many other virtues that define oneself. In all this, the endearing personality of the Basque chef captivates him, who carries his 'garrote' gesture as a flag. Wherever he goes, he leaves a great mark thanks to his ability to feel and be unique with others.